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Top 5 Campfire Desserts



The crackling of the campfire, the twinkling stars above, and the delicious aroma of melting chocolate and toasted marshmallows; campfire desserts are the perfect ending to a day in the great outdoors.


Here are five delightful and easy-to-make campfire desserts that will elevate your camping experience.


1. Campfire Cones


Ingredients:

· Waffle cones

· Mini marshmallows

· Chocolate chips

· Sliced bananas & strawberries

· Any other desired toppings

Instructions:

1. Fill waffle cones with mini marshmallows, chocolate chips, and slices of bananas and strawberries.

2. Wrap the cones in aluminium foil, making sure they're completely sealed.

3. Place the wrapped cones near the campfire for a few minutes, rotating occasionally, until the contents are melted and gooey.

4. Unwrap and enjoy this delightful, mess-free dessert right from the cone!


2. S'mores Dip


Ingredients:

· Chocolate chips

· Mini marshmallows

· Ritz crackers for dipping

Instructions:

1. Layer chocolate chips in a cast-iron skillet.

2. Top with a layer of mini marshmallows.

3. Place the skillet over the campfire (or on a grill) until the marshmallows are golden and gooey.

4. Dip crackers into the skillet and savour the warm, gooey goodness of this shared dessert.


3. Banana Boats


Ingredients:

· Bananas, unpeeled

· Chocolate chips

· Mini marshmallows

· Optional: nuts, caramel, or any desired toppings

Instructions:

1. Make a lengthwise cut into each banana, keeping the peel intact.

2. Fill the opening with chocolate chips, marshmallows, and any other desired toppings.

3. Wrap the banana in foil and place it on the campfire embers until the chocolate and marshmallows melt.

4. Carefully unwrap and enjoy the creamy, chocolatey banana goodness.



4. Campfire Apple Crisp


Ingredients:

· Apples, thinly sliced

· Granola

· Brown sugar

· Cinnamon

· Butter

Instructions:

1. Place sliced apples in a foil packet.

2. Sprinkle with brown sugar, cinnamon, and granola. Add small butter cubes.

3. Seal the packet and cook it on the campfire grate until the apples are tender and the topping is crispy.

4. Open the foil packet and indulge in this warm and comforting apple crisp.


5. Grilled Pineapple


Ingredients:

· Pineapple slices

· Brown sugar

· Cinnamon

· Optional: vanilla ice cream or whipped cream for serving

Instructions:

1. Sprinkle pineapple slices with brown sugar and cinnamon.

2. Grill the pineapple slices on a grate over the campfire until caramelised and slightly charred.

3. Serve the grilled pineapple slices as a standalone dessert or with a scoop of vanilla ice cream or a dollop of whipped cream.


Next time you find yourself around a campfire, make sure to try out these easy and delightful campfire desserts. They are sure to add a sweet and memorable touch to your outdoor adventures!


From the Topargee Team we wish you Happy Holidays, Happy Gifting and Happy Travels!






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